Cream Cheese Loaf

This is my first time every attempts to make sandwich bread and expected that the result
will not be so good. I try to be smart here thought that I can be more creative by adding
some raisins in it but too bad the raisins turn sour and my bread taste sour. Guess, I got
the wrong type of raisins. I suspected that my bread sink in the middle part is due to
the raisins :P
The crust is very crispy, the texture of the bread is soft maybe coz just removed from the oven but the texture is coarse. Though the outlook is not so tempting but at least still edible :P
For the recipe you can get it here