Stir-Fried Garlic Prawn

Ingredients :-

• Tiger Prawn - 250gm (10pcs medium size)
• Chopped Garlic - 3-4 cloves
• 2 tsp spoon Rice Wine
• Salt to taste

Methods :-

1. Heat some oil in the wok and then add in chopped garlic. Fried till fragrant.
2. Add in prawns, after awhile add rice wine and salt.
3. Stir fried till cooked.

Serving size - 2 person.